Whip up delicious vegan meals for the week ahead with these easy prep tips. Start by choosing a variety of your favorite ingredients. Then, blend up some giant batches of grains, produce, and plant-based proteins to form the foundation of your meals. Think outside the box by using unique spices, condiments, and toppings to keep things fresh. Don't

Start your morning with a taste that's both delicious: Fluffy Gluten-Free French Toast. This recipe uses easy ingredients and is perfect for people with gluten sensitivities. The result is golden brown, light slices of heavenly french toast that will leave you craving. The best part? You can top it with your preferred toppings, from classic syrup